Showing posts with label Vagetarian. Show all posts
Showing posts with label Vagetarian. Show all posts

Monday, June 6, 2011

Vegetarianism

Sometimes the only thing really holding you back from making the big step of becoming a vegetarian is to come to a firm grasp of what good you will get from it.  Too often we see eating right and cutting meat from our diet as a drudgery and something we "should do" but we don’t want to.  But becoming a vegetarian is a big life change and one that you should make with every intent of remaining a vegetarian for life.  The only way to make that kind of life change "stick" is to have some concrete and desirable positive outcomes that you will realize from the change.  If there is "something in it for you" besides being seen as a good person because you  "should" do it, you will embrace the change more enthusiastically.

One big advantage that a vegetarian lifestyle can bring you is that it is a lot less fuss to life as a vegetarian and it is far less expensive.  It doesn’t take a very extensive trip to the grocery store to realize that even a small slab of steak or a pound of hamburger is far more expensive than a head of cabbage or a bunch of carrots.  Your food costs can plummet if  you simplify your life and eat only meatless dishes.  And your food will last longer in storage.

One advantage that many new converts to vegetarianism notice but that don’t get much coverage is how much better their digestive systems will work without the heavy load that meat places on your insides.  Not only will you digest your food more easily, you will not feel that "heavy and sluggish" sensation and you will sleep better and even have better sex.  That is because the negative impact of animal muscle on your intestines will disappear. You will also notice it in your lower intestines and your elimination.  In every way, the functioning of your internal mechanisms will be much smoother when you only give it meatless meals to live on.

The health benefits are probably the motivation that convinces most people to adopt a meat free diet.  The simple fact is that science has proven that humans are not natural meat eaters.  Yes we can live on meat but our systems are not well suited to digest the heavy food that meat represents in your digestive system. 

Many of the most chronic national health problems can be traced to meat consumption.  Everything from obesity to cancer to heart disease to aging seems to be linked to the consumption of meat.  Because meat is so much more difficult on our internal systems to digest, utilize and eliminate, the impact on your insides is devastating.  Vegetarians do not suffer with as high an incidence of colon cancer, heart disease or obesity. 

As many high priced weight loss programs as there are, there may be no more effective one and one that can be done for virtually no cost is to just stop eating meat.  You rarely meet a fat vegetarian because there is just not very much in a nonfat meal to become fat.  Vegetables quickly convert to energy, deliver vitamins to your systems and the remnant leave your system without difficulty so your metabolism will naturally speed up so you lose weight.

The moral, ethical and spiritual reasons for becoming a vegetarian are also well known.  Many religions call for a diet of no meat and frequent fasting.  A vegetarian diet gives you much greater control over your appetite so you can observe religious disciplines that call for physical denial for a short time and get all of the spiritual good from them.

Besides the spiritual values, more and more people are becoming aware that eating meat is unethical or immoral.  It is not "kooky" or crazy to see that the raising of animals for us to kill and eat seems barbaric for an evolved culture such as ours.  It is easy to find horror stories of the gruesome ways that animals are slaughtered to become our food.  To become part of the solution rather part of the problem is appealing to many people who have a conscience.  And vegetarianism is part of the solution that if all of us embraced vegetarianism, it would be a better world for everyone.

Without Meat

Becoming a vegetarian is about a lot more than just a change to your diet.  It is a lifestyle choice that influences many aspects of your life separate from just what you put into your body for food.  This is why the path from when you first considered taking on the life of a vegetarian to when you are finally ready to make that transition may be several weeks or months.  The journey to that moment when you are ready must not be rushed.  Because not only is it a physical journey toward a physical change of diet, it is a spiritual, ethical and emotional journey as well.

Life without meat will mean a new approach to meal preparation that means new recipes and new ways to shop for the foods you need.  This becomes additionally complex if you are living with those who have not made the choice to become vegetarians.  If you are charged with meal preparation, that means two menus per night.  If someone else is the primary cook of the house, that means you will need some accommodation so you can have a vegetarian meal while others are eating meat.  That is going to take some relationship building and some tolerance by you and by the meat lovers in your home so everybody can dine in peace.

Being a vegetarian in a world of meat eaters may be one of the biggest adjustments you may have to make.  But be prepared for some cravings for meat as well.  At first, it might be wise to ease into vegetarianism so you still get some protein from meat while your body gets used to a lowered intake of that food group.  This is also important because it will take a few weeks or longer to find a diet that has adequate substitutes for the nutrients and vitamins you are taking out of your body because of your new diet.  By leaving meat in your eating schedule for a short time, you are less prone to feel run down or endure vitamin deficiencies during the transition to a full vegetarian eating regimen.

Many times a vegetarian lifestyle is part of a larger change of life which may also incorporate yoga, meditation or other spiritual activities.  If your sole reason for becoming a vegetarian is related to health, this may not be as much of an issue.  But if you are feeling drawn to a vegetarian life without meat because of ethical, moral or spiritual reasons, your desire to embrace vegetarianism is no doubt part of a larger spiritual quest or renewal that you are going though.  This is healthy and the more you fully embrace your new interest in this side of your personality and soul, the more your desire to be a vegetarian will fit a total change of life.

But one of the most delightful surprises you will enjoy when you embrace the lifestyle of a vegetarian will be the number of others who will join you in your quest for a cleaner and more spiritual way to treat your body.  The vegetarian community is a large one and it will welcome you warmly with community, support and all the help they can provide.  But even from the community of those who are not vegetarians, you will often find friends and loved ones very supportive of the change of life you are going through and they will seek to help you all they can.

Intervention

If those words would strike terror in your heart if it came from your child, this article is for you.  While we all are aware that vegetarians walk amongst us, when someone we love becomes a vegetarian, its easy to fear they have fallen in with some strange eastern cult and that we should start looking into organizing an intervention before they go off the deep end and go to South America to disappear forever into a commune or follow some cult leader to doom because.

But before mom goes into hysterics or dad puts the kid in a padded room, lets have a reasonable discussion about what it means when your loved one becomes a vegetarian and what you can do to make sure they are safe and still the same person you always have known and loved.  And the heart of being able to cope with the conversion of a child or a loved one to vegetarianism is knowledge and understanding.

The truth is you have not lost your child to a cult or to another religion if they become a vegetarian.  In fact, you can still take them to church and they can be the same religion they always were and also be a devout vegetarian at the same time.  That is because their decision to not eat meat is primarily a dietary decision and it doesn’t have to mean anything severe or odd about the one you love. 

More and more normal and healthy people you already know have made the move to a vegetarian lifestyle and it doesn’t change who they are.  There are primarily three reasons the one you love may have decided to become a vegetarian or a vegan. 

1.    For health reasons.  Eliminating meat from your diet is good for you and it is an outstanding way to diet.  If your loved one just wants to eat more healthy, there is no reason to organize an intervention to put a stop to that.
2.    For ethical reasons because your loved one is upset about the cruel and unethical treatment of animals who are raised for slaughter to provide the meat industry with food to feed us.  Even if you disagree with this ethical position, eliminating meat from the diet is not a radical thing to do. It is just a different lifestyle and a healthy one at that.
3.    for spiritual reasons.  Most religions encourage some form of fasting or limitation of excess in eating.  Perhaps your loved one is going through a time of greater religious devotion and not eating meat helps with times of contemplation and prayer.  Anyone would see that as a good thing to be encouraged and supported.

Notice before the list we used the word "vegan".  Don’t be afraid of that word. If your child calls from college to say, "Guess what mom and dad, I'm a vegan", that just means your child has become a vegetarian but is following a culture of vegetarianism that is more extreme than others.

Instead of overreacting and putting your loved one into an intervention, the best response to learning he or she has become a vegetarian is to learn more about it and encourage the move.  Your loved one can be a life long vegetarian and have nothing bad come of it.  If fact, he or she will live better and longer because of the decision.  Do some reading about what it means to live a vegetarian lifestyle and be supportive in how you prepare meals or in what restaurants you chose when spending time with your loved one.

Then be open to hear why your friend or family member made this change in their life.  Will they try to "convert" you to become a vegetarian also.  Perhaps.  But by engaging in an open discussion of what it means to be a vegetarian, you can express support for your loved one without becoming a vegetarian yourself.  And when you make their decision normal and approved of as part of your family life, it can enrich your loved ones life and yours too.  Because becoming a vegetarian is a very healthy step for anyone.

Miss Meat

Even if your reasons for turning toward a vegetarian lifestyle are moral, ethical or religious, it is common to miss the taste of meat especially when you first start your walk as a vegetarian.  The first rule to enforce is not to feel guilty about that.  Just loving meat doesn’t make you a bad thing.  After all, most of us are raised eating pork, chicken, beef and other meats and if our parents did not have scruples about meat consumption, you have that as part of your upbringing.

The good news is there are lots of substitutes for meat and wonderful recipes you can use so you can eliminate meat from your diet and not feel like you are "going without".  The added benefit is that vegetarian eating is much healthier for your body than a diet where meat is a common ingredient.  Meat carries such a higher incidence of calories and fats that are harder for your body to digest and assimilate that you are doing your body a big favor switching to a meatless lifestyle.

One way to still enjoy some of the aspects of meat but eliminate the actual animal part is to go with meat substitutes in traditional meat meals.  Many restaurants serve veggie burgers where you get the good taste and familiar meal that we all like about hamburgers but you are still staying totally vegetarian.  By shopping at markets and groceries that are supportive of the vegetarian lifestyle, you can often find other traditional meat meals prepared entirely without actual meat to help you get past missing that source of protein.

A staple of vegetarian diet planning is Tofu.  Tofu is made from Soya beans so it is totally natural and a good fit to your vegetarian meal planning.  But it is full of proteins and it is a very flexible ingredient for vegetarian recipes because it reflects the flavors of other foods and herbs and it works well in dishes that use sauces so it can almost be mistaken for a meat dish.

As you set about building your library of vegetarian recipes that are designed to take meat out of the equation, you will often find Tofu as one of the ingredients.  That is because it works so well in lots of different recipes and responds well to grilling, baking or any other preparation method.  Just be sure you take the time to dry your Tofu by putting it on a towel and removing the excess moisture before using it.

If your commitment to vegetarian living also meals the elimination of animal products such as milk and cheese, soy milk has become increasingly popular in the last few years with vegetarians and meat eaters alike because if its health and diet benefits.  Not only is it delicious to drink as a beverage, it can replace milk in recipes just as successfully.

To eliminate animal based cheese from your diet, you might try a product called Tofutti.  They offer many varieties of vegan chesses including cheddar and mozzarella so you can enjoy that flavor with a clear conscience.  You can even find good substitutes for yogurt that is made from tofu or soy milk so you don’t have to cut popular tastes from your diet entirely.

Tofu is such a great meat substitute and an outstanding nutritional source that you can even use it in traditional egg dishes such as quiches, custard, omelets or any other meals that would emphasize an egg taste.  If you mix pureed tofu with your recipe, you could virtually serve an egg dish even to a meat lover and they would not be able to tell that you had them eating vegetarian.

As you continue to explore vegetarian cooking, there are a number of other meat replacements that do well in various cooking contexts.  Tempah comes from a soy bean that has been fermented.  Tempah works well once you braise it in a sauce for about an hour.  Once prepared it can be fried in flower and served with a sauce for flavor and be very satisfying.

One of the big projects of making the change to a vegetarian lifestyle is learning ways to substitute healthy alternatives such as we have discussed to take meat and meat products out of your diet.  It will take some learning but that learning can be fun as you reinvent cooking and shopping to fit your new passion for vegetarian eating. 

Saturday, April 23, 2011

>Secret To Cooking Vegetables

>Vegetables are essential to the human diet. We get a great deal of our daily vitamin content from vegetables. We need to make sure that how we cook them does not drain vitamin contents and benefits of consumption.

Cooking vegetables can be tricky. Over cooking can make vegetables bland and soggy. My belief is that vegetables should not be boiled. Boling not only rob us of vitamin content, it is the main culprit in turning vegetables to a lifeless, tasteless form.

If we cannot boil, how do we proceed?

First option, steaming vegetables is always a good choice. This will leave vegetables full of life. They will be crisp and colorful. It will also not deplete the vegetables of their vitamin content.

By rule of thumb, vegetables will only need a few minutes in the steam.

For those who do not have official vegetable steamers, an easy steamer can be fashioned out a of pot, a metal colander, and a pot lid. Place a small amount of water in the bottom of a given pot. Fit the metal colander into the pot. Start to boil the water. You will begin the see the steam rise. Place your vegetables into the metal colander and place the pot lid over the metal colander and pot. This collection of kitchen items will allow you to steam vegetables as good as any fancy store bought steamer.

Another good option is to cook your vegetables in a wok. The secret to the wok is that it cooks quickly at a very high temperature. Vegetables retain their flavors, textures, and colors with small amount of nutrient loss.

My favorite wok recipe for vegetables is to cook broccoli, carrots, bok choy, and snow peas in a very light garlic sauce. The vegetables remain crisp and the garlic adds just the right amount of flavoring. This combination can be served with any cut of meat.

I hope you will see that secret to cooking vegetables is not to over cook. Vegetables need to remain crisp, full of color. As you learn different tricks to bringing your vegetables to life, these will become the most requested dishes on your dinner table.


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Wednesday, April 13, 2011

>Getting Restaurants in on the Act

>Its one thing to move into a vegetarian discipline when it comes to preparing your meals at home.  But things get more complicated when you go out to eat because you must be prepared to order appropriately at a restaurant so you get good foods but foods that are in line with your vegetarian way of life. 

The first order of business that should rank high on your priorities early in your vegetarian career is to find and try all of the vegetarian restaurants in town.  This list will come in handy when enjoying some social time with like minded vegetarians or to eat on the run or from work.  Also these will be the kinds of restaurants where you can learn what kinds of recipes to look for and what you like in a vegetarian order.

But you won't take all your meals with other vegetarians.  If you are like most of us, you share your life with friends, loved ones and coworkers who are not part of the vegetarian lifestyle.  So learning to find good vegetarian alternatives in all of the restaurants is one of the skills you will become adept at the longer you remain a vegetarian which is hopefully for life.  One trick is that if you have a vote in the kind of restaurant to choose, go for Chinese or Italian.  Chinese restaurants often have some great meatless offerings already on their menu so you can order vegetarian and not even raise anyone suspicions. 

Similarly because you find so many dishes in an Italian restaurant that are pasta only, you can order a veggie pizza or just pasta with a nice sauce or maybe some broccoli and enjoy a fine dinner that is totally in step with your vegetarian rules.  Any restaurant that already has a good selection of meatless dishes that are not set apart as vegetarian are a good choice because you can dine with your non-vegetarian friends and family members and not call attention to the differences between you and them.  And since most restaurants have a good salad menu, that is always a fall back in any restaurant situation.

If your vegetarian regimen is vegan so you must also avoid milk, eggs, cheese or anything cooked in chicken or meat stock, you will have to kick your vigilance up a notch. The good news is that the vegetarian movement has become so large and wide spread that many restaurants want to accommodate their vegetarian customers. 

By letting your waiter know of your diet restrictions, he or she can guide you to the items on the menu that fit your requirements.  It is not uncommon to see the manager or chef of the restaurant come to the table to help you make a choice.  Restaurants are in the business of satisfying customers so they want to make sure you are happy with their menu offerings.  And by enlisting the aid of your restaurant staff in a cooperative and friendly way, you send a positive message to your dining companions that you can live a vegetarian lifestyle and still be a happy member of the community in which you live.

Most of us have a short list of restaurants that we frequent often.  But every restaurant you go to wants to be on that short list and make you a valued customer.  So network with your vegetarian friends and do your homework up front to find out which restaurants do well at accommodating the lifestyle of their vegetarian or vegan customers.  Then develop your strategy for handling any situation where you find yourself eating out so you can come out of that experience with a good meal that fits your lifestyle and not miss out on the great social times that we associate with the eating out experience.


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Wednesday, April 6, 2011

>But What if Your Sweetheart Loves Meat?

>The vegetarian culture is one that fosters a certain "snootiness" because of our insistence on pure foods.  It is also easy to get a superior attitude because vegetarian living is clearly a superior way to live from a health perspective and because so often our reasons for becoming a vegetarian is grounded in moral, ethical or religious values.  And this is all well and good as long as you are functioning within the vegetarian community exclusively.

But what if your sweetheart is a meat eater?  If the one you are dating, engaged to or even married to is not a vegetarian, that can lead to some pretty delicate moments.  The last thing the vegetarian movement is about is hostility.  So we have to have some guidelines on how to live in peace and harmony if your romantic partner has not joined you in your the vegetarian lifestyle.

Of course, one resolution is for your sweetheart to become a vegetarian with you.  You could go with the  argument of, "well if you loved me you would give up meat."  But forcing someone to join the vegetarian community out of guilt is a terrible reason to make that change of life.  Your sweetheart will just resent giving up a food he or she loves and will probably cheat and eat meat when not around you.  That kind of tension, resentment and deception is no grounds for a long term love affair.

A better way is to come to terms with your differences, find ways to live with them and then see if down the road, your sweetheart might convert of his own free will.  The first step, as is true of any conflict in an intimate relationship, is to talk about your differences openly.  Sit down and talk about where each of you is on this issue. Agree to disagree.  But also agree to find compromises and not to hold the other in contempt or to mock the other for the life choices he or she has made.  By reaching a loving agreement, each of you can allow the other to be who he or she is and the romance can continue as the dietary dispute is resolved peacefully.

Together you can look for restaurants that offer both vegetarian dishes and meat dishes so each of you can get what you want.  Now you don’t have to go to a restaurant that shouts in its advertising "We Serve Vegetarians!"  All a good restaurant needs is a few good menu entries that are meatless and you can find what you want while your sweetheart enjoys a meat dish.  Most good restaurants offer a tempting salad offering that you can customize so any meat, bacon bits, boiled eggs or even cheese are left out.  By working together to build a good list of restaurants both of you can enjoy, you have a compromise for date nights that will last a long time.

Finding ways for both of you to enjoy your diet of choice is a good long term step.  But your loved one may have a misconception that vegetarian food can't taste good.  So make a deal that he or she might try it one night.  Then you can put your best foot forward by preparing a sumptuous vegetarian meal that nobody can resist.  But be aware that if you do try to make such a deal, you might have to agree to let your sweetheart try to convert you back to the meat eating world with a sumptuous home made meat based meal.  If that is not ok with you, don’t make the deal.

Above all, don’t mock or look upon your sweetheart's choice of diet with distain or disgust.  Don’t make the "eww" face each time your date has a hamburger or a hot dog.  Come to the point that you can live with meat eaters and not feel repulsed when others eat the foods you don’t approve of.  After all, you would not your date to make the "eww" face when you had a tofu burger or a big plate of steaming vegetables instead of meat.  So treat each other with respect and love. Over time that approach will result in the best long term love affair and maybe even see you come to a time when he or she sees the light and joins you in the joys of vegetarianism.


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>Be a Good House Guest and a Good Vegetarian

>When you are learning the ropes of your new lifestyle of being a vegetarian, every aspect of life will be affected.  From work to home life to eating out, you have to have a strategy for how to maintain your vegetarian discipline and still enjoy these different situations of life that are important to you.  One of the situations we all find ourselves in, albeit perhaps infrequently, is when you are a house guest of a friend or relative.  In that situation, you are going to find yourself under the hospitality perhaps of a person who is not a vegetarian.  So you have to find a way to keep your diet healthy and proper and still be a good house guest.

While your desire to live a life free of the eating of meat and perhaps a meat byproducts like eggs and milk is not a eating disability, it is an eating limitation.  If you had a food allergy, perhaps to shell fish and you were going to stay as a house guest with someone, you would not feel any guilt letting them know your problem.  If you can put your vegetarian lifestyle in that context and prepare for your visit accordingly, there doesn’t have to be any "stigma" or guilt or problems bringing up your dietary needs with your host.

Your host, after all, naturally wants you to enjoy your stay in their home.  Anyone who is hosting has a natural instinct to make your stay comfortable and perfect.  You can capitalize on that instinct and be polite about the desire your host has to make your stay go well but working with your host to let him or her know about your vegetarian diet and how it might impact food planning.

When you get the invitation to come for a stay, that is the time to discuss what you can and cannot eat in your vegetarian discipline.  If you just avoid meat and not dairy and meat byproducts, it is very likely your host or hostess can prepare their regular meals but also put together a small main dish that fits your diet needs.  And you can enjoy the vegetable side dishes all you want so by working with your hosts, you can easily integrate how you eat into their meal planning and not disrupt the visit.

But also be aware that there are items that your host may not supply that you may wish to bring with you or go get after your arrival.  If you need soy milk because cows milk is not part of your diet regimen, by all means bring that in so your hosts are aware you are taking care of your own needs.  Just let them know what you are providing for yourself and if the communication goes well, you can be accommodated and your hosts will be grateful that you did not see it as their job to provide for every aspect of your vegetarian program.

The other side of being a good house guest and not letting your vegetarian way of life be a problem is to be both open about your discipline and not judgmental or "preachy" to others about the fact that they have not made the same diet decisions you have made.  In fact, you might even offer to prepare an entirely vegetarian meal for the host family and your own one night just to demonstrate to them just how delightful and tasty meat free eating can be.  You may be surprised just how interested and fascinated your friends and family are about your diet and why you are a vegetarian.  And by being friendly, open, loving and easy to talk to, you make the visit more interesting, fun and warm and you may even be able to educate your hosts and maybe your own family about why your vegetarian way of life is a good one.


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